Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 1 |
| Calories | 140 |
| Total Fat | 4 gram |
| Saturated Fat | 2.5 gram |
| Cholesterol | 20 Milligram |
| Sodium | 95 Milligram |
| potassium | 330 Milligram |
| Total Carbohydrate | 17 gram |
| Dietary Fiber | 1 gram |
| Sugar | 15 gram |
| Protein | 11 gram |
| Calcium | 218 Milligram |
