Nutrition Facts
| Amount Per Serving | |
|---|---|
| Calories | 35 |
| Calories From Fat | 0 |
| Serving Size | 1 cup |
| Saturated Fat | 0 g |
| Servings Per Container | 5 |
| Total Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| potassium | 170 mg |
| Sodium | 0 mg |
| Total Carbohydrate | 6 g |
| Protein | 2 g |
| Dietary Fiber | 2 g |
| Sugar | 3 g |
| Vitamin A | 20 |
| Vitamin C | 90 |
| Calcium | 4 |
| Iron | 10 |
